Our Menu
** Consumption of raw or undercooked food may increase your risk for food borne illness. Please alert us of any food allergies or dietary restriction. **
Hot
Jumbo Lump Crab Cake
$21.00
With Chardonnay Sauce and Southern slaw.
Escargot
$18.00
Arthur's classic in sizzling garlic butter.
Shrimp Arthurs
$21.00
Sauteed gulf shrimp, mushroom, Dijon mustard.
Oysters Rockefeller
$24.00
Spinach, Pernod liqueur, Hollandaise sauce.
Seared Bacon Wrapped George's Bank Scallops
$24.00
Creamy polenta, mango jalapeno butter.
Salt & Pepper Calamari
$18.00
Flash fried with warm marinara, remoulade.
Mini Beef Wellington
$18.00
Beef tenderloin, puff pastry, mushroom relish, peppercorn brandy sauce.
Beef Tenderloin Crostini
$16.00
Sliced Filet, crispy shallots, horse radish spread.
Grill
Served with chef's potatoes and vegetable.
Prime Ribeye
$60.00/16 oz
Prime Bone - In Ribeye " Cowboy "
$75.00/22 oz
With Maitre D'butter
Prime New York Strip
$60.00/16 oz
Berkshire Cut Pork Chop
$40.00
16 oz | With homemade applesauce
" Surf & Turf "
MP
Filet mignon and Australian cold water lobster tail.
Filet Mignon
$68.00/+
8 oz. - $47.00 | 12 oz. - $65.00
House Features
Fillet Medallions " Oscar "
$57.00
Jumbo lump crab meat, scallop potatoes, French green beans, Hollandaise sauce.
Australian Rack of Lamb
$57.00
Mustard crusted, scallop potatoes, brussels sprouts, portobello mushroom sauce.
Veal Osso Bucco
$50.00
Slow braised, parmesan risotto, demi glaze.
Prime New York Strip " Au Poivre "
$65.00
Pomme frites, asparagus, peppercorn sauce • 16 oz
Chicken Breast " Piccata "
$34.00
Lemon butter, capers, Angel Hair pasta, creamed spinach.
Grilled Salmon Salad
$30.00
Grilled salmon, baby greens, pecans, carrots, onions, Asiago cheese, balsamic vinaigrette.
Arthur's Double Meat Bacon Cheeseburger
$20.00
Lettuce, tomato, onion, remoulade, brioche bun.
Chicken Fried Lobster
MP
Cold water lobster, mashed potatoes, French green beans, Tarragon bechamel.
Shrimp Scampi
$38.00
Jumbo Shrimp, Garlic Butter,angel Hair Pasta
Fresh Water & Salt Water
Pan Seared Five Onion Crusted Chilean Sea Bass
$48.00
Mashed potatoes, sauteed asparagus, beurre blanc.
Lobster & Jumbo Lump Crab Meat Stuffed Salmon
$42.00
Blanc parmesan risotto, French green beans, citrus butter.
Seared George's Bank Diver Scallops
$42.00
Wild rice, sauteed spinach, mango jalapeno butter.
Cioppino
$48.00
Cold water lobster tail, shrimp, scallops, mussels, seabass, in spicy tomato broth, rice pilaf.
Canadian Cold Water Lobster Tail
MP
Choose from one of two: Potatoes Dauphinoise and Sauteed Asparagus. Drawn butter.
Pan Seared Fresh Gulf Red Snapper
$37.00
Topped with Shrimp and mushrooms Meuniere sauce, served with Mashed Potatoes and French Green Beans
Soup
Arthur's Signature Champagne Brie
$12.00
Five Onion Soup Gratin
$11.00
Maine Lobster Bisque
$14.00
Lobster creme, cognac.
Sides
Idaho Baked Potato
$9.00
Creamed Spinach
$9.00
Sauteed Mushrooms in Marsala Sauce
$9.00
Homemade Parmesan Herb French Fries
$8.00
Steamed Broccoli with Hollandaise Sauce
$10.00
Steak Cut Onion Rings
$910.00
Desserts
Belgian Chocolate Mousse
$11.00
Grand Marnier Creme Brulee
$12.00
Arthur's Black & White Cheesecake
$14.00
Almond Ball
$101.00
Homemade Souffle
$16.00
Godiva Chocolate or Grand Marnier.
Bread Pudding A La Mode
$12.00
Vanilla bean ice cream, rum, caramel sauce.
Homemade Key Lime Pie
$11.00
Chilled
Fresh Premium Oysters
$20.00
On half shell.
Shrimp Cocktail
$22.00
Horseradish cocktail, Remoulade.
Jumbo Lump Crab Louie
$20100.00
Avocado, Remoulade, cocktail sauce.
Beef Carpaccio
$25.00
Paper-thin tenderloin,capers,Evoo
Salads
Arthur's Garden
$12.00
Baby fried greens, toasted pecan, Asiago cheese, carrots, tomatoes, balsamic vinaigrette.
Caesar
$12.00
Prepared in classic manner, herb croutons.
Wedge
$12.00
Iceberg lettuce, smoked bacon, pecans, blue-cheese dressing.
Tomato Mozzarella
$14.00
Red onion, basil pesto, balsamic glaze.
Baby Arugula
$12.00
Pine nuts, tomatoes, shaved parmesan, Tuscan lemon vinaigrette.